Why we love it
These salt and pepper grinders by Norm Architects have been our go-to for years. Beautiful and simply designed, you just turn the bottle upside down and rotate the top and bottom for the freshly ground spices to come out. The wood top can be turned to adjust the coarseness.
The best part is that you don’t end up with extra/wasted salt and pepper on the table underneath (since it all comes out the top, not the bottom), and the bottles themselves hold a lot of product. Once you have them you’ll wonder why you ever messed around with anything else. Photo by Menu