Organic Whole Grain Reginetti Pasta by Sfoglini
Made with organic, stone milled hard red flour from the New York Hudson Valley by Sfoglini.
Hard Red Wheat with higher protein levels and a darker wheat bran offers exceptional flavor, texture integrity and nutritional benefits. The rich, robust flour is fantastic when made into reginetti or mafaldine pasta, which means “little queens” in honor of Princess Mafalda of Savoy.
Contains: Wheat
Organic Whole Grain Flour, Organic Durum Semolina, Water
Weight: 12 oz
Made with organic, stone milled hard red flour from the New York Hudson Valley by Sfoglini.
Hard Red Wheat with higher protein levels and a darker wheat bran offers exceptional flavor, texture integrity and nutritional benefits. The rich, robust flour is fantastic when made into reginetti or mafaldine pasta, which means “little queens” in honor of Princess Mafalda of Savoy.
Contains: Wheat
Organic Whole Grain Flour, Organic Durum Semolina, Water
Weight: 12 oz
Made with organic, stone milled hard red flour from the New York Hudson Valley by Sfoglini.
Hard Red Wheat with higher protein levels and a darker wheat bran offers exceptional flavor, texture integrity and nutritional benefits. The rich, robust flour is fantastic when made into reginetti or mafaldine pasta, which means “little queens” in honor of Princess Mafalda of Savoy.
Contains: Wheat
Organic Whole Grain Flour, Organic Durum Semolina, Water
Weight: 12 oz
